Weekly Menu

Steak House Fillet Tips

  • Beef
  • Dairy-Free
  • Gluten Free
  • Low-Carb
  • Paleo
  • Delivered fresh to your door
  • Chef prepared, ready to heat
  • Locally and ethically sourced
All Ingredients

Prime Angus Fillet Mignon Beef, Onion, Garlic, Mushroom, Thyme, Parsley, Jicama, Lemon, Lemon Juice, Garlic, Chives, Broccoli, Salt, Pepper, Olive Oil

Nutrition per serving
Calories: 280, Protein: 33g, Total Fat: 16g, Carbohydrates: 1g, Net Carbs: 1g, Sodium: 390mg

Steak House Fillet Tips with Caramelize Onions and Mushrooms